Month: October 2014

  Thai Lemon chili Beef Ingredients 1 (1-inch-thick) boneless beef top round steak 1/3 cup soy sauce 1/4 cup lemon juice 1/4 cup water 2 to 3 teaspoons

  Spicy beef/Mutton/Lamb biryani recipe. Ingredients For the rice: 300-500 grams of beef steak, thinly sliced 70 grams of tomato puree A pinch of tumeric powder 50 ml

Ingredients   2 tsp polyunsaturated vegetable oil 1 large onion, finely diced 3 cloves of garlic 2 tsp minced chilli 2 tsp turmeric 1 tsp ground cumin 1

Shahi piece of vermicelli Ingredients

  Carrot Kheer Ingredients: 2 1/4 cups low fat milk, boil till it reaches 1 1/2 cups 1 cup grated carrot 4 tbsps sugar (adjust) 1/2 tsp cardamom