Category: Rice
Biryani
Ingredients 3.5 kgs mutton of small goat (the meat looks pink, if using a big goat, you might have to cook the meat longer till its soft)
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Biryani
Ingredients Beef 1 Kilogram Chilly Powder 1 Tablespoon Turmeric Powder 2 Teaspoons Garam Masala 1 Teaspoon Ani seed Powder 1 Teaspoon Salt Ghee 2 Tablespoons Green Chilly
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Biryani
Ingredients 2 cups (250 gm) basmati rice – boiled 2 tbsp NILON’S premium JACK FRUIT PICKLE – chopped 1 cup curd 2 tbsp melted ghee and 2
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