Month: April 2014

Mango pickle

  Mango pickle Step 1: Prepare the mangoes. Start with three big unripe mangoes (Kent is fine) that are still green and hard although they may have grown
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Mango spicy pickle

  Mango Spicy pickle Step 1: Prepare the mangoes. Start with three big unripe mangoes (Kent is fine) that are still green and hard although they may have
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Kashmiri Mango Pickle

  Kashmiri Mango Pickle Ingredients 8 green mangoes Water as needed 1 kg sugar 1/2 teaspoon of kalo jeera (black cumin) 1 teaspoon of finely chopped dry red
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Sweet Mango Pickle

  Sweet Mango Pickle Ingredients 1 kilo(s) unripe mangoes 500 grams sugar 1 teaspoon(s) saunf 1 teaspoon(s) methi 5 whole red dried chili 1 teaspoon(s) red chili powder
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Mango marmalade

  Mango marmalade Ingredients: Green/raw mango-4 (large) Sugar-5 cup Cardamom powder-1/2 ts Water-2 cup Procedure: Wash and peel mango. Cut the mango 2 or 4 pieces in long
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Spicy Chicken Coconut Curry

Ingredients   3 tablespoons Ghee, recipe follows 2 medium onions, chopped 1 -inch piece ginger, peeled and finely chopped 4 garlic cloves, finely chopped 2 tablespoons tomato paste
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