Month: February 2014
Recipe
Chocolate Sponge Cake Ingredients 6oz/170g unsalted butter, softed, not melted 6oz /170g caster sugar 4oz/115g self-raising flour or plain flour with a teaspoon of baking powder 3
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Fish
Dry Fish Ingrediants: 1.Unakkameen meen/Dry Fish -100 gm 2.Turmeric Powder-1/4 tsp 3.Cocunut Grated-1/4 cup 4.Shallots-5 5.Ginger -1/2 tsp 6.Curry Leaves- 2 strips 7.Dry Red Chillies – 5-6
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Fish
Fish Fingers Ingredients 1 egg, beaten 85g white breadcrumbs, made from day-old bread zest and juice 1 lemon 1 tsp dried oregano 1 tbsp olive oil 400g
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Recipe
Sweet Buns Ingredients FOR THE DOUGH: 250 grams Plain Flour 5 grams Yeast 25 grams Sugar ½ teaspoons Salt To Taste 110 milliliters Warm Water 1 whole
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Beef
Ingredients 1 cup of boneless beef 1 cup of onion paste 2 tablespoons of ginger paste 2 tablespoons of garlic paste 1 tablespoon of turmeric powder 2
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Recipe
Black Forest Cake Ingredients 1 cup whole milk 3 eggs 1/2 cup canola oil 3 teaspoons vanilla extract 2 cups plus 2 tablespoons all-purpose flour 2 cups
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